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Jambon Foods Corporation

Jambon Foods Corporation

JapanJapan

Summary

KIRISHIMA
mountain chain

Jambon Foods has been established in 1991 as a factory, specializing in manufacturing cured ham. It is located in Kirishima mountains: the Nature around the factory is unbelievable.

We have started by making the pork loin fumee, jambon fumee and cured bacon, according to the French traditional methods. Also, we used many original recipes to make the Japanese cured ham. Now, all these products are sold throughout Japan.

Another idea was to create cured ham, which can be easily used by anyone ? The result is the cured ham and cured bacon for topping, great success among young women, who used the topping for pasta, salads and pizzas.

Our slogan is to make clean, safe, tasty, high-quality products! We also never stop searching and thinking of developing new products.

Address : Miyazaki prefecture
Establishment : 01.07.1991
Capital : 15,000,000 yen
Authorized capital : 60,000,000yen
Business activities : Meat production

JFC logoBeef cured ham (Bresaola type)

Cured beef ham (Bresaola type)

Cured beef ham. It's not necessary to cook. You can create new recipe such as Sashimi style, Yuk (Korean style sashimi) style, Carpaccio style, etc by using this cured beef ham without cooking. It's an ideal alternative item to raw meat.

Product name Standard Quantity
Cured beef ham (Bresaola type) Block (unfixed weight) 1pc:about 300g; 1case:30pcs
100g sliced 1case:50packs
200g julienne cut 1case:50packs
70g julienne cut 1case:50packs
50g julienne cut 1case:50packs

Cured ham for topping

Cured ham for topping

Cut-off cured ham made of Pork thigh meet. Suitable as ingredient of salad, pizza and pasta.

Product name Standard Quantity
Cured ham for topping 1kg vacuum-pack 1case:10packs
500g vacuum-pack 1case:20packs
200g vacuum-pack 1case:50packs
130g Deep-draw-pack 1case:50packs

Pork loin fumee

Pork loin fumee

French type cured ham by filling pork loin into casing. Lighter taste than schinken. Suitable for hors d'oeuvre or salad.

Product name Standard Quantity
Pork loin fumee Block (random weight) 1pcs: about 2kg;1case=4pcs
500g sliced 1case:20packs
100g sliced 1case:80packs

Jambon Fumee

Jambon Fumee

French type cured ham by filling pork leg into casing. Leg version of pork loin fumee. Less fat and lean taste.

Product name Standard Quantity
Jambon fumee Block (random weight) 1pcs: about 2.5kg;1case=4pcs
500g sliced 1case:20packs
100g sliced 1case:80packs

Pork loin Custard

Pork loin Custard

German type cured ham made of pork loin. Rich smoky fragrance and salt. Slice pieces can be used for hors d'oeuvre or wrap with sprout for appetizer.

Product name Standard Quantity
Pork loin Custard Half Block (random weight) 1pcs: about 1kg;1case=5pcs
500g sliced 1case:20packs
200g sliced 1case:50packs
100g sliced 1case:80packs

Raw bacon

Raw bacon (Pancetta)

Pancetta made of pork belly. Processed in salt and smoke without heat. It's juiciness and freshness are incomparable to normal bacon. Good for use in slice.

Product name Standard Quantity
Raw bacon Block (random weight) 1pcs: about 4kg;1case=4pcs
300g block 1case:30packs

180

g block

1case:50packs
1.8mm sliced : 1kg pack 1case:10packs
1.8mm sliced : 100g pack 1case:80packs

Raw Bacon dice cut

Raw Bacon dice cut

Dice cut raw pork bacon for ease of use (10mm×10mm×approx.3.5cm). Suitable for appetizer to go with beer in raw. Slightly roasted one suits pasta or fried rice.

Product name Standard Quantity
Raw Bacon dice cut 1kg pack 1case:10packs
200g pack 1case:50packs
80g pack 1case:100packs
80g pack 1case:30packs × 3
Inquiry about Foods products and services
TEL)+81-044-866-5975 (Did)
FAX)+81-044-854-1188 (Did)
KYODO INTERNATIONAL INC.
2-10-9 Miyazaki,
Miyamae-ku, Kawasaki-shi,
Kanagawa-ken, 216-0033,
Japan
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KYODO INTERNATIONAL INC.
2-10-9 Miyazaki,
Miyamae-ku, Kawasaki-shi,
Kanagawa-ken, 216-0033,
Japan
TEL)+81-044-866-5975 (Did)
FAX)+81-044-854-1188 (Did)
Inquiry about Foods products and services
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